Like I said before, La dent sucrée (http://www.ladentsucree.etsy.com/) is a small business that was started in 2008. I specialise in everything sweet. Fow now we have caramels with salt (so delicious!), chocolate caramels and sponge toffees (regular or dipped in chocolate). Here a some pictures.
jeudi 12 mars 2009
Hello!
Hello!
Welcome to my first blog: La dent sucrée (a.k.a The sweet tooth). La dent sucrée is not only the blog of a girl passionate by food but also a small business created by a Pastry Making student at the Institut de tourisme et d'hôtellerie du Québec in Montreal. If you want to take a look at my products go to http://www.ladentsucree.etsy.com/ !
Welcome to my first blog: La dent sucrée (a.k.a The sweet tooth). La dent sucrée is not only the blog of a girl passionate by food but also a small business created by a Pastry Making student at the Institut de tourisme et d'hôtellerie du Québec in Montreal. If you want to take a look at my products go to http://www.ladentsucree.etsy.com/ !
Inscription à :
Articles (Atom)
